Name：小橙都 Original Cuisine

Add：1853 W Broadway Rd, Mesa, AZ 85202

They is he best Szechwan food ever. First time we went there back to last year. There were a lot of people waiting at the door. They even persuaded us to go to other place to eat. Food was so good. Favorite place.

Ohmigosh.. my mouth is watering just thinking about eating at Original Cuisine!  Knowing my love for Asian food, a friend took me here, and it was probably the best Chinese dinner I have ever had - it is definitely different from the typical American-Chinese food that most people will be familiar with, but it is SO good... My friend, who is Chinese, born and raised in the Szechuan area, even thought that this was similar to what he would have had back home (and he is quite picky!)
I've come at least once a month since discovering this place, and I always order their spicy beef and ox tongue dish - I'd never tried tongue before, and was a little nervous tbh, but it is absolutely delicious!!  It is a little salty, but the sauce is so amazing that I will save it just to eat on rice alone :)
I also love their boiling fish, but not as strongly as the spicy beef.  Honestly, you really can't go wrong with any of their food options - everything I've tried has been absolutely delicious.  Plus, you know it has to be pretty authentic considering that the majority of diners appear to be Chinese students.
tl;dr: if you're craving authentic Chinese food and feeling more adventurous than the typical American version, give Original Cuisine a try!  I'm already planning my next dinner here!

Love Asian places where you can get some non-Americanized meats.  Flavors were great.  I've not had better Chinese of any variety in AZ.

Another great Szechuan restaurant opens in east valley. The foods is really good and authentic too. Love the open kitchen style. This is second location and the original one is in Irvine, CA.  Lucky to Arizona spicy Szechuan cuisine lover.  Parking is plenty because they are individuals building with bunch of parking.  Just right across street from international market plaza.

Stopped in with three friends, no idea on the menu which was comical to navigate at best. Ordered the cabbage, spare ribs dry pot, dumplings, jerky, and special fried rice. Unbelievably good flavors, we couldn't stop eating. This place was authentic, will definitely come back.

So after reading the great article on AZ Central I knew I had to give this place a try.  That opportunity came soon enough when my aunt and uncle came in town, and everybody wanted Chinese food.  So my brother knew about this place as well so we decided to come here on a Saturday night.
We ordered a variety of different dishes.  We all enjoyed them, expect for the Pork Belly and eggs with shrimp.  The group wasn't a big fan of those two dishes, but everything else was amazing!
The atmosphere was pretty simple, not a lot of tables but pretty roomy in there.  The service was another story.  I don't know what's wrong with my people, but generally speaking the service hasn't been the best, especially in the Phoenix market.  We constantly had to flag the waiter down for more water, rice, and napkins.  Nee House still has the worst service out of any Chinese restaurant I've been to.
Overall, the food itself is pretty solid.  Real deal Sichaun cuisine.  If you are looking forward to hot and spicy Chinese food, look no further!  Another nice feature is you bring your own beer!
I would highly recommend this place, but prepare for not so good service.

Original Cuisine is a Chinese Restaurant that isn't for everyone that think they like Chinese Food. While not everything they offer is spicy they do specialize in Sichuan Food. Also this isn't a fancy place. To me it appears that this used to be a fast food restaurant. Service is good enough. Our order was taken in reasonable time and was taken correctly. We asked for extra napkins and didn't get any.
We were going to order the Spicy Fried Chicken but were told they were out of it when they were only open for less than an hour.......So we ordered some other dishes to share.
We started with the Pan Fried Rice Balls. They were like small eggs made of thin pounded rice and were filled with black sesame that tasted very much like tahini. The balls were seasoned with something that tasted brine-y and sautéed bell peppers. They were tasty but they also seemed rich so I had a bunch to bring home.
We tried the Lettuce in Garlic Sauce. The lettuce kept it's crispy stem and was served in a mild chicken based garlic sauce. This dish went really well as a chaser to our hot and spicy mouth numbing BBQ Fish.
The House Special BBQ Fish comes out bubbling hot in an oily chili based sauce on a big raised fired up tray. The fish is mild and meaty and was lightly floured and fried crisp. It covered with peanuts and chilies. It sits on top of wood ear mushrooms, lotus root and potatoes. I used my spoon and chopstick to pull pieces off. In the beginning you can pull off big pieces and eat them like fried chicken. It's very tasty. It makes my nose run from all the chili peppers but the mouth numbing peppercorns kind of mask the heat. I almost wanted more heat. This had heat but also was delicious. It didn't have that CRAZY heat that they serve you when you hit the cultural center. I'm not the best with chopsticks and I found the peanuts difficult to pick up with chopsticks so I used the spoon. I have to say this was quite a feast and I never had catfish that I enjoyed this much.
You might want to bring a fork from home and some extra napkins for your visit.
This was the best Sichuan Food since Miu's Cuisine.
4.5 rounded up because the food was great!

By yelp